Wrap yourself in the comforting embrace of a slow-cooked beef stew, each spoonful a celebration of time and care. This effortless recipe marries simple ingredients in your slow cooker to create an inviting, richly flavored meal that feels like a warm hug for your soul. Perfect for those busy days or chilly evenings when all you crave is something hearty and delicious to share with family and friends.
What you need?
Possible substitutions
Will be here soon...
Imagine a chilly evening when the wind howls softly outside and you're tucked comfortably in your warm kitchen. There's something truly magical about the slow simmering of a beef stew, its aroma gently wafting through the house, promising a meal that's both comforting and heartwarming. Today, we're going to transform simple ingredients into a culinary delight that not only fills your home with delightful smells but also brings smiles around the dinner table. Let’s get started on our slow cooker beef stew, which is perfect for anyone looking to impress their family with minimal fuss.
Steps to follow
1
Season the beef chunks with salt and pepper generously.
2
In a skillet over medium-high heat, brown the beef chunks in oil to add depth of flavor.
3
Chop the vegetables and add them to the slow cooker.
4
Add the browned beef and all remaining ingredients except the cornstarch and water to the slow cooker.
5
Cook on low for 8 hours until the beef is tender.
6
Mix the cornstarch and water to make a slurry. Stir into the stew to thicken the sauce during the last 15 minutes of cooking.
About it's ingredients
Reviews
No reviews yet. Be the first to review this recipe.
Write review
