ground turkeys image

Ground Turkeys

Spiced Up
45 min
4 servings
Created by
Recipelly originals
After a hectic day, nothing says 'welcome home' quite like the rich, comforting scents of simmering ground turkey mingling with vibrant tomato sauce and a playful dash of herbs and spices. This recipe is all about transforming simple kitchen staples into a dish that’s both soothing and exciting. It's the kind of meal you look forward to sharing around the dinner table, where every spoonful is packed with flavor and care—just enough spice to liven up your evening without overwhelming. Perfect for when you want to serve something special without any fuss, this ground turkey concoction promises to warm hearts and bellies alike!

What you need?

olive oil1 tablespoon olive oil
onion1 large onion
garlic3 cloves garlic
salt1 teaspoon' salt
black pepper1/2 teaspoon' black pepper
Italian seasoning1 tablespoon' Italian seasoning
red pepper flakes1/4 teaspoon' red pepper flakes
tomato paste2 tablespoons' tomato paste
ground turkey1 pound' ground turkey
diced tomatoes1 can (14 oz)' diced tomatoes

Possible substitutions

Will be here soon...

Let's dive into preparing this comforting ground turkey dish together, perfect for cozy nights in or family gatherings. The blend of tomato sauce, herbs, and spices promises a heartwarming meal that soothes the soul and tantalizes the taste buds. Embrace the simmering aromas and flavors as we craft this nourishing delight for you and your loved ones.

Steps to follow

1
sauté
5 minutes

Heat olive oil in a large skillet over medium heat. Add chopped onion and minced garlic, sautéing until they are soft and fragrant.

1 tablespoon
1 large
3 cloves
2
brown
8 minutes

Add the ground turkey to the skillet. Cook, breaking it apart with a spatula, until it is no longer pink and is lightly browned.

3
mix
2 minutes

Stir in the tomato paste, diced tomatoes with their juice, Italian seasoning, red pepper flakes, salt, and black pepper. Mix well to combine all the ingredients.

1 teaspoon'
1/2 teaspoon'
1 tablespoon'
1/4 teaspoon'
1 can (14 oz)'
2 tablespoons'
4
simmer
30 minutes

Reduce the heat to low and let the mixture simmer, uncovered, stirring occasionally, until the sauce thickens and flavors meld together.

5
garnish
1 minutes

Once the ground turkey mixture is ready, taste and adjust seasoning if necessary. Serve hot, garnished with fresh parsley and a sprinkle of grated Parmesan cheese.

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About it's ingredients

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