There's nothing like the comforting embrace of a homemade chicken soup to soothe your soul on those chilly evenings. Picture this: tender chunks of chicken, mingling with a medley of colorful vegetables and a harmony of herbs, all dancing in a savory broth that just gets better with every simmer. Whether you're rallying around the table for a family dinner or seeking solace from a cold, this chicken soup is like receiving a warm hug from someone who cares—nurturing, heartening, and made with love.
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Get ready to envelop yourself in the comforting embrace of a homemade chicken soup that speaks the language of warmth and well-being. This wholesome dish, filled with tender chicken, vibrant vegetables, and a medley of herbs, feels like a cherished family tradition—a remedy for chilly nights or a soothing companion during recovery days. It's a recipe where love takes center stage, inviting you to savor every spoonful of nourishment and care.
Steps to follow
1
Place the whole chicken in a large pot and cover with water.
2
Bring the pot to a boil, then reduce heat to let it simmer, skimming any foam that rises to the surface.
3
Add the chopped vegetables, garlic, bay leaves, thyme, and oregano to the pot.
4
Continue to simmer the soup gently for about 1 hour until the chicken is cooked through and tender.
5
Remove the chicken from the pot. Shred the meat and discard the bones. Return the shredded chicken to the pot. Season the soup with salt and pepper, then garnish with fresh parsley before serving.
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